Zhengzhou Qifu Agricultural Technology Co., Ltd.

Qifu straw feed starter can powerfully decompose the crude fiber in software straw. Turning straw into high-quality products that are easily absorbed by cattle and sheep animals. Suitable for corn stalks, wheat straw, pod hulls, weeds, pasture, grass meal, straw, leaves, sweet potato vines, crop straw peanut stalks, sunflower disk powder, soybean straw, bagasse, straw.
Price of Qifu Straw Starter Strain: Yuan per box (one box of bottles, one bottle of grams)
The strains need to be activated with brown sugar water to form a bacterial liquid. Purchase the accompanying information book and CD (3 places
)
Bacteria liquid price: one box of yuan (one box of bottles, one bottle of kilograms), no activation required, direct use.
B Qifu Feed Starter strain can ferment both green and dry straw.
Straw micro-storage feed can be made throughout the year in some areas of southern my country.
Qifu straw degrading agent can utilize the carbohydrates in straw to rapidly ferment, reproduce quickly, have strong acid-forming effect, and has good anti-mold ability.
After micro-storage fermentation, straw can form a large amount of organic acids. These organic acids have strong bactericidal and antibacterial abilities. Therefore, the fermented micro-storage straw feed is not prone to mildew and can be stored for a long time.
bB b: Benefits of Qifu feed starter fermented straw:

Shorten the maturity time of green feed silage and yellow silage
, and improve the storage quality of feed.
, Improve the palatability of the feed, the texture of the feed is soft, and it has a mellow, sour and fruity aroma, the feed intake is increased, and the feed intake speed is increased by more than 10%. Animals develop a hobby for the microbial protein amino acids, lactobacilli and yeasts, just like the ingredients in amino acid oral liquid, yogurt and beer consumed by humans, and like to eat them.
Significantly increases the nutritional content of green fodder
It increases the softness and expansion of straw, allowing rumen microorganisms to directly contact cellulose, and improving the digestibility of straw. Feeding micro-stored feed to cattle and sheep can increase the lipolytic enzyme activity of cellulase in the rumen microflora of cattle and sheep, and promote the production of volatile fatty acids. Volatile fatty acids can provide a carbon framework for the synthesis of microbial protein. Propionic acid is an important grape precursor for ruminant livestock.
, improve the digestion, absorption and utilization rate of green feed
, improve production performance, contain a variety of beneficial microbial live bacteria, establish a microecological balance in the animal intestines, animals can fully absorb and utilize the feed nutrients, and can make protein The utilization rate of energy and minerals is high, which greatly improves the absorption and utilization rate of crude fiber feed (straw, chaff powder, bran), so it can reduce feed costs and save feed for a long time.
Improve immunity
Prevent and treat intestinal diseases, establish intestinal microecological balance, inhibit the reproduction of harmful bacteria, and increase the reproduction of beneficial microorganisms.
, deodorize and repel flies, reduce pollution
, control bacterial diseases, can reduce the excretion of nitrogen, phosphorus and calcium in feces, reduce fecal odor and harmful gas emissions, manifested as animal feces odor Gradually reduce the decomposition of feed protein into ammonia and reduce the waste of ammonia. The ammonia concentration in the air drops to . Promote healthy growth.
To improve the quality of meat and milk
, use live microbial preparations instead of antibiotics to produce green meat and anti-antibiotic milk.
bB b Method for fermenting silage with Qifu straw feed starter (straw as an example):

Step one:
Cut or crush the straw according to different feeding objects (general cattle Large ruminant livestock such as sheep can guillotine the straw into - cm; small single-gastric livestock such as chickens, ducks, geese, and pigs need to crush the straw).
Step 2:
During yellow storage, dilute the Qifu feed starter with water and spray it evenly into the straw. At the same time, pay attention to the moisture content of the straw to control the moisture content. During silage, in order to prevent the moisture content of the straw from being too high, the Qifu feed starter can be mixed into the cornmeal and sprinkled into the straw.
The third step:
After adding the starter to the straw, seal the cellar entrance for fermentation. For small quantities, users can use plastic bags, plastic buckets and other containers to seal.
Step 4:
In summer and autumn, feeding can usually be taken out after 3 days. In winter, it can only be taken out and fed after a few days. When taking feed, start from one end of the cellar to avoid long-term exposure of the cellar mouth to large areas. In the air, the storage time of feed can be extended.
Note:
Straw fermentation is anaerobic fermentation. Air should be exhausted as much as possible, and the fermentation should be compacted and sealed.

Frequently Asked Questions about Straw Fermentation:
Question: Can both green straw and yellow straw be used?
Answer: Yes, all kinds of crop straw, whether green straw or yellow straw, can be fermented. When yellow straw is fermented, water needs to be added for fermentation to adjust the moisture content of the straw to about 10%.
Question: How long can fermented straw be stored?
Answer: In theory, if it is completely sealed, it will never deteriorate. However, in actual operation, it may be due to sealing and bacterial problems. It is recommended to use it within one and a half years.
Question: Do I need to add anything else to silage and yellow silage?
Answer: You can also add bran or corn flour for fermentation according to your actual situation.
Question: What are the advantages of fermented straw over traditional ammoniated silage?
Answer: First of all, the cost is lower. Secondly, the straw crude fiber can be degraded, promote protein, have better palatability, and have higher nutritional value. In addition, the probiotics in the starter culture are the main functional bacteria in the gastrointestinal system of animals. It can improve the absorption of feed. Under the action of the dominant flora, it can engulf harmful bacteria and has a significant effect on animal disease prevention.
Regular manufacturer of Qifu straw starter - Zhengzhou Qifu Agricultural Technology Co., Ltd.:
Nationwide ordering phone number: (and WeChat are all with this number)
Contact person: Ms. Hou | Addable technologies that require technical information
A good product that can really help customers store high-quality straw feed. Direct sales from conscientious manufacturers, directly benefiting buyers. You can buy with confidence!
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